Cold Starters

Salmon and cod fish carpaccio Marinated with citrus vinaigrette17,00€
Veal carpaccio With arugula and Parmesan cheese 18,00€
Norwegian Salmon tartar With guacamole19,00€
Bluefin Red Tuna tartar With guacamole and wasabi mayonnaise23,00€

Hot Starters

Mussels in casserole in Xaloc’s special seafood sauce12,50€
Seafood soup Chef's specialty12,50€
Roman-style Fried Squid Andalusian style (national product)13,50€
Andalusian-style Fried squid National product16,50€
Andalusian-style Fried small squid Moroccan origin16,50€
Grilled razor-shell18,50€
Prawns with garlic sauce 22,00€
Galician octopus24,00€
Clams with their sauce26,00€
Red shrimpsGrilled, 8 unitsM/P
Gratin sea urchinsPrice per unit5,50€